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Adam Marks is a chicken enthusiast. In his pursuit of the ultimate eating fowl, Marks traced a route throughout the barnyards, orchards and vineyards of La Belle France. He ultimately settled on the Harcourt Valley of greater Bendigo to establish his own agricultural concern in 2004. Succulent roasting chickens and ripe juicy apples soon gave way to a range of world class wines, which are defined by their regional eloquence, sublime excellence and bucolic grace. The Vineyard Bress is a place of pristine soils, cheerful livestock and breathtaking pastoral charm. The wines speak for themselves, crafted to the most painstaking, small batch vinification techniques. They are a powerful and articulate expression of fruit, framed by a soupcon of tannins, complexed by the disposition of vintage, terroir and clime... Halcyon harvests of harcourt valley»
Rockbare are raiders of precious but wayward vineyards, planted to outdated standards of viticulture, sadly unviable for large scale winemaking. These are however, precisely the nature of site that Rockbare choose to retain. Winemaker Tim Burvill worked at Wynns and Penfolds, where he refined his style alongside some of the best winemakers in the nation's history. Establishing his own label, he embarked upon a secret project to acquire parcels of prodigal Barossa vine. With a backbone of fruit grown to some of the oldest sites in Australia, much of Rockbare's fruit comes off vines a century or more of age. The intense power and complexity of Rockbare's resplendent range of wines are complimented by sweet oak and gripping tannins, culminating in vintages of extraordinary flavour and exquisite.. Precious & prodigal parcels of the barossa»

Veuve Clicquot La Grande Dame CONFIRM VINTAGE

Chardonnay Pinot Noir Champagne Ay France
This exceptional wine is dominated by components of Pinot Noir from the Grands Crus at Ay, Vallee de la Marne, Verzenay and Verzy, Ambonnay and Bouzy in the Montagne de Reims. The cuvee includes a smaller component of Chardonnay from three Grands Crus along the Cote des Blancs, Avize, Ogerand and Le Mesnil-sur-Ogerin. A wine which heightens the sensory perceptions, La Grande Dame is the quintessence of the Veuve Clicquot style, drawing it's magnificence through a dominance of Pinot Noir.
Consolidating the Bouzy properties of her late husband, Madame Clicquot gradually built up the estate holdings through a driving determination to establish the leading marque in Champagne. The Clicquot vineyards today cover over five hundred hectares. These precious assets are spread through the very finest growths, 12 out of a total 17 Champagne Grands Crus and 19 of Champagne's 44 Premiers Crus. The vineyards boast an exceptional average classification of close to 97%, a ranking that is based on the winegrowing properties of the terroir and the quality of fruit. The vines are mostly planted to hillsides where soils are shallowest and exposure to the sun is optimal.
Luminous, sparkling gold hue, amber highlights, fine effervescence within a light bead. Initial mineral nose, white peaches and bergamot, a remarkable intensity. The bouquet develops voluptuous hints of brioche, nougats and apricot, vanilla, frangipane and jasmine. A palate great substance, chalky minerality resonates magnificently. An etude of Verzenay/Avize fruit, the two dominant Crus in this blend of eight.
Veuve Clicquot
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Veuve Clicquot

Veuve Clicquot

Veuve Clicquot

Veuve Clicquot